Accelerating New Food Product Design and Development - Institute of Food Technologists Series - JH Beckley - Bücher - John Wiley and Sons Ltd - 9781119149309 - 6. Oktober 2017
Bei Nichtübereinstimmung von Cover und Titel gilt der Titel

Accelerating New Food Product Design and Development - Institute of Food Technologists Series 2. Ausgabe

JH Beckley

Preis
R 4.425,52

Bestellware

Lieferdatum: ca. 26. Jun - 8. Jul
Zu deiner iMusic Wunschliste hinzufügen

Accelerating New Food Product Design and Development - Institute of Food Technologists Series 2. Ausgabe

Written primarily for directors and managers of food design and development, food scientists, technologists, and product developers, this book explains all the necessary information in order to help meet the increasing demands for innovation in an industry that is providing fewer resources.


408 pages

Medien Bücher     Gebundenes Buch   (Buch mit hartem Rücken und steifem Einband)
Erscheinungsdatum 6. Oktober 2017
ISBN13 9781119149309
Verlag John Wiley and Sons Ltd
Seitenanzahl 400
Maße 251 × 179 × 24 mm   ·   970 g
Redakteur Beckley, Jacqueline H. (The Understanding & Insight Group, LLC)
Redakteur Foley, M. Michele (FritoLay, Inc.)
Redakteur Herzog, Leslie J.